The nutritional value of a person’s diet depends on the overall balance of foods eaten over a period of time, as well as on the needs of the individual. A healthy diet is likely to include a large number or variety of foods from each of the food groups, as this allows us to get all the nutrients that we need.
We need energy to live and this is provided by the carbohydrate, protein and fat in our diets. But the balance between these nutrients must be right for us to remain healthy. Getting the right amounts of vitamins, minerals, dietary fibre and water is also important for health.
Eating a healthy, balanced diet is an important part of maintaining good health, and can help you feel your best.
The two keys to a healthy diet are:
- Eat the right number of calories for how active you are, so that you balance the energy you consume with the energy you use. If you eat or drink too much, you’ll put on weight. If you eat too little you’ll lose weight. The average man needs around 2,500 calories a day. The average woman needs 2,000 calories. Most adults are eating more calories than they need.
- Eat a wide range of foods to ensure that you’re getting a balanced diet and that your body is receiving all the nutrients it needs.